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A flagship collaborative LRG project led by

New Zealand, the “Global Rumen Census”,

analysed the microbes responsible for

methane emissions from a wide range

of ruminant animals around the world.

The project found similar bacteria and

methanogens dominate in nearly all rumens

across a wide variety of species and animal

diets. This means that new technologies

that seek to reduce methane emissions by

influencing rumen microbes should have

global applications.

The results of the Global Rumen Census

were released on 9 October 2015 in the

open-access journal

Scientific Reports

.

Gemma Henderson and Peter Janssen of

AgResearch, New Zealand’s largest Crown

Research Institute, led the project with 140

scientists from 73 organisations around the

world contributing microbial samples over

two years.

“We initially thought it would attract about

200 samples but the international interest

was immediate and quite large. The sample

pool grew to over 900 and we selected 742

of those samples to include in the project,”

says Henderson.

“It was an honour to be involved with such

a successful global collaboration. One of

the most exciting things for me was the

enthusiasm generated internationally with

so many people being interested in what we

were doing and wanting to contribute. That

was very rewarding.”

The strength of the study lies in the diversity

of samples collected, with animals from the

Slovenian mountains to remote islands off

the Chilean coast. As well as the expected

samples from sheep, cattle, deer and goats,

there were also some from buffalo and

giraffes.

Origins of samples and their bacterial and archaeal community compositions in different regions.

Numbers below pie charts represent the number of samples for which data were obtained.The most abundant bacteria and

archaea are named in clockwise order starting at the top of the pie chart.

Global solutions to reduce methane emissions from ruminant animals are feasible, because the microbes causing

the emissions are similar around the world.

Global Rumen Census project

delivers groundbreaking results

Rumen sample: A view of rumen contents

through a fluorescence microscope. The

small blue cells, identified by Peter, are

methanogens.