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Collaborating on global

agricultural mitigation potential:

an update on progress

In an ongoing series for the LRG newsletter,

we bring you another update on progress

with the LRG’s flagship collaborative

capability building project with the FAO

and CCAC, ‘Reducing enteric methane for

improving food security and livelihoods’.

The project team recently held regional

workshops in South Asia and Sub-Saharan

Africa. These were an opportunity to

bring together policy, science, industry

and livestock extension organisations to

discuss key regional production systems,

interventions which are available or near to

market, constraints affecting the uptake of

such interventions and the economic cost to

farmers.

Twenty-five participants from Sri Lanka

and Bangladesh attended the South Asia

regional workshop, hosted by the National

Science Foundation in Colombo, Sri Lanka,

27-28 August 2015. (It was not possible

for participants from India to attend but

they will be contributing data). Significant

numbers of the world’s cattle, buffalo and

small ruminant populations are found in

South Asia – 20%, 78% and 23% respectively.

Twelve percent of global milk production

comes from the region and 92% of buffalo

milk, along with 23% of global edible protein

from small ruminants.

Thirty-two participants from Ethiopia, Kenya,

Tanzania, Uganda, Benin, Senegal, Mali,

Niger and Burkino Faso travelled to Addis

Ababa for the Sub-Saharan Africa workshop

from 31 August – 2 September. Over 200

million people rely on livestock for income

in the region, which is home to 17% of the

global cattle population and 23% of small

ruminants. Ruminants in the region are fed

diets mainly based on highly fibrous material

and usually show only a marginal level of

productivity; the region producing only 4% of

the global protein from cattle and 12% from

small ruminants.

The sharing of such information even at this

early stage has provided a rich picture of dairy

production in South Asia and Sub Saharan

Africa. As with the regional workshop held

in Argentina in June (reported in the July

2015 newsletter), the next steps are to work

with country-nominated focal points to

collect baseline data for their key production

systems, interventions and constraints

to input in to the FAO’s Global Livestock

Environmental Assessment Model (GLEAM).

This will identify regionally appropriate

intervention packages for testing and

upscaling in the second phase of the project.

For further details of the project please

contact the project coordinator, Victoria

Hatton

( victoria.hatton@fao.org )

.

Participants at the South Asia workshop in Colombo

Participants at the Sub-Saharan Africa workshop in Addis Ababa

This project is a collaboration between

FAO (

www.fao.org )

and the LRG, led

by the New Zealand Agricultural

Greenhouse Gas Research Centre

(

www.nzagrc.org.nz )

. Funding is jointly

provided by the Climate and Clean

Air Coalition (

www.ccacoalition.org )

and the New Zealand Government, in

support of the Global Research Alliance

on Agricultural Greenhouse Gases

(

www.globalresearchalliance.org )

.